{"title":"Whole Roasts","description":null,"products":[{"product_id":"lamb-rib-chops","title":"Lamb Rib Chops","description":"\u003cp\u003ePremium Tansheep lamb rib chops sourced from high-quality young lambs. Every rib features beautifully balanced fat and lean marbling, delivering exceptionally tender, succulent and rich-flavoured meat with very little gamey mutton taste. Each rib is neatly pre-cut into individual serving-size pieces, saving you heavy trimming and chopping work in the kitchen.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNaturally well-marbled fat-lean layers, tender, moist and melt-in-mouth texture\u003c\/li\u003e\n\u003cli\u003eMild, clean lamb aroma with greatly reduced strong mutton flavour\u003c\/li\u003e\n\u003cli\u003ePre-portioned individual rib cuts, ready to cook, no extra cutting required\u003c\/li\u003e\n\u003cli\u003eMeat stays firm during cooking, not prone to crumbling\u003c\/li\u003e\n\u003cli\u003eWide cooking compatibility: stew, roast, braise, grill and soup boiling\u003c\/li\u003e\n\u003cli\u003eStrict cold-chain frozen preservation locks in original freshness and juice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cp\u003eExcellent for clear nourishing stew, braised soy sauce lamb ribs, oven-roasted lamb chops, grilled barbecue ribs, hand-pulled lamb ribs and rich bone soup. Slow low-temperature simmering or medium-high heat roasting will fully bring out the natural lamb fragrance; avoid overboiling to keep the meat soft and juicy.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Once fully thawed, do not refreeze the product. Cook thoroughly immediately after defrosting.\u003c\/p\u003e","brand":"Fresh Market","offers":[{"title":"Default Title","offer_id":54063509143663,"sku":"LRC-001","price":22.14,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/6871\/2815\/files\/Lamb_Rib_Chops_1.png?v=1787103385"},{"product_id":"whole-raw-rabbit","title":"Whole Raw Rabbit","description":"\u003cp\u003eFresh-processed whole raw rabbit meat, thoroughly cleaned with complete internal organs removed. The meat maintains natural moisture without excessive water soaking, delivering tender, fine-grained lean meat with a light flavour and low gamey taste.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFully cleaned whole rabbit, ready to process\u003c\/li\u003e\n\u003cli\u003eNo heavy water soaking, keeps natural tender meat texture\u003c\/li\u003e\n\u003cli\u003eFine lean meat, low fat, mild flavour\u003c\/li\u003e\n\u003cli\u003eOptional free cutting: whole, chunks or diced upon request\u003c\/li\u003e\n\u003cli\u003eSuitable for cold spicy rabbit, braising, stewing and stir-frying\u003c\/li\u003e\n\u003cli\u003eFrozen cold-chain logistics to guarantee freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cp\u003eSoak rabbit meat in cold water for 20-30 minutes to drain out excess blood water before cooking. Blanch or marinate with ginger, garlic and cooking wine to remove odour. Ideal for braised, spicy stir-fry and slow-cook stew recipes. Fully cook the meat before consumption.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore frozen at -18°C or below. Do not refreeze after full thawing. Cook thoroughly immediately after defrosting.\u003c\/p\u003e","brand":"Fresh Market","offers":[{"title":"Default Title","offer_id":54063518974063,"sku":"WRR-005","price":18.52,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/6871\/2815\/files\/Whole_Raw_Rabbit_Meat_1.png?v=1787103572"},{"product_id":"whole-raw-goose","title":"Whole Raw Goose","description":"\u003cp\u003eFrozen whole raw goose, 2500g per unit, fully cleaned with the goose tongue removed. Plump-bodied goose with thick, firm meat and thin skin. Raised with a free-range feeding pattern for a rich natural flavour.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2500g whole frozen goose, goose tongue removed, thoroughly processed\u003c\/li\u003e\n\u003cli\u003ePlump build, thin skin with thick firm meat texture\u003c\/li\u003e\n\u003cli\u003eFree-range raised, natural meat flavour\u003c\/li\u003e\n\u003cli\u003ePerfect for soup-making, braising, roasting and stewing\u003c\/li\u003e\n\u003cli\u003eFrozen cold-chain shipping to preserve freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cp\u003eDefrost fully before cooking. Blanch to remove impurities. Suitable for long-time simmering soup, braised or roasted dishes. Ensure the goose meat is fully cooked prior to eating.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Do not refreeze after complete thawing. Cook right after defrosting.\u003c\/p\u003e","brand":"Fresh Market","offers":[{"title":"Default Title","offer_id":54063520940143,"sku":"WRG-006","price":22.86,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/6871\/2815\/files\/Whole_Raw_Goose_1.png?v=1787103613"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/6871\/2815\/collections\/d2d4857031186858b4ef8364dad3c06f.jpg?v=1787118972","url":"https:\/\/elithub.shop\/collections\/whole-roasts.oembed","provider":"ELI THOMAS SINCLAIR","version":"1.0","type":"link"}